Ven'z Kitchen Menu in Cebu

Similar to letchon. A very tender pork leg and deep fry until skin is golden cripsy. Served with sauce on the side.

A combination of finely chopped homemade chicharon, meat and grilled pig face (maskara) seasoned with calamansi, onion and chili pepper and savory soy sauce, served in a hot plate topped with egg, mix all together before an enjoyable meal.

A delightful hot and sour soup, flavored with tamarind, taro and other vegetables

Authentic Filipino soup, flavored with ginger, lemon grass or holy basil added with some vegetables

A grilled squid Stuffed with vegetables, served with our homemade sauce on the side

A Filipino tuna dish cut into cubes and cured in coconut vinegar, prepared with cucumber, minced carrots, bell pepper, tomatoes, red onions, ginger, onion leaves with shrimp paste dip on the side

A mango dessert layered with local crushed crackers, condensed milk and whipped cream and gives you a mouth watering ice cream like consistency

Meaning mixed everything, consists of macapuno, jackfruit, red beans, banana, sweet potato, palm tree fruit, cereal, ube halaya (purple yum), rice crisps, and homemade ice cream.